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A timeless spirit from a storied past.
My grandfather lost his finger making a whiskey barrel. He traded his motorcycle to bootleggers for a rifle. And after World War II, he began his career as a butcher in Detroit’s Eastern Market next to the slaughterhouse that I transformed into our distillery. To honor his life and legacy, I created Butcher’s Cut Bourbon using the finest cuts of corn, rye and roasted barley. The result is a bourbon that is timeless and true with exceptional character, just like the man that inspired it.
– Master Distiller John P. Jerome
TASTE
Notes of toasted pecan and caramel on the nose lead to a robust body of vanilla, smoked oak and candied almonds. It ends with a spicy high rye finish with notes of orange peel and pink peppercorn.
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MASH BILL: 68% corn - 27% rye - 5% specialty roasted barley malts.
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ORIGINS: Organic corn and rye from Washtenaw Co, MI.
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Aged 4 years or more. 50% ALC/VOL | 100 Proof
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The legacy of farm to bottle.
We made this one just like they used to - on a small copper pot still in the back of an old slaughterhouse in Detroit’s Eastern Market. The finest cuts of Eaton County rye produced a spicy, buttery whiskey that could only come from a place where butchers were bootleggers and farmers are family. From grain to glass, this whiskey celebrates the legacy of the farmers that make our spirits possible.
TASTE
A spicy, buttery body with hints of caramel and coffee on the nose.
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MASH BILL: 97% rye - 3% specialty roasted barley malts.
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ORIGINS: Organic rye from Washtenaw Co, Michigan
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Aged 4 years or more. 47% ALC/VOL | 94 Proof
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A truly unique spirit for discriminating tastes.
50% BUTCHER'S CUT BOURBON
50% KENTUCKY WHEATED BOURBON
Two Faced Bourbon is an adventurous blend that unites the distinct flavors of Michigan whiskey with the deep-rooted tradition of southern whiskey creating a daring new bourbon expression.
The result is a whiskey that challenges convention, making each sip an exploration of unexpected flavors and contrasts.
TASTE
A smooth, medium-bodied, sweet, toffee, and medium oak. Vanilla and citrus on the nose with a marzipan, long, and mild peppercorn spice finish.
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Aged 4 years or more. 50% ALC/VOL | 100 Proof
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Straight bourbon whiskey finished in a Detroit honey barrel.
Crafted in the heart of the city, our Honey Bourbon is a true product of Detroit. From locally sourced honey to the hands that carefully distill each batch, every step honors the city’s rich heritage of hard work and innovation. Bold, smooth, and undeniably Detroit—this is bourbon with a story.
TASTE
A smooth, full-bodied, sweet raw honey, toffee, and toasted oak. A floral aroma followed by notes of toasted oak and vanilla on the nose with a smooth, honeyed finish with warm caramel, toasted oak, and hints of spice.
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Aged 4 years or more. 50% ALC/VOL | 100 Proof
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